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Tuar dal is a protein-rich lentil widely used in Indian kitchens for its rich taste and easy digestibility. Perfect for making comforting dals, sambhar, and everyday curries. A nutritious staple packed with essential vitamins and minerals.
Tuar dal is a protein-rich lentil widely used in Indian kitchens for its rich taste and easy digestibility. Perfect for making comforting dals, sambhar, and everyday curries. A nutritious staple packed with essential vitamins and minerals.
| Weight | 500 gm, 1 kg |
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